Wodagyu

Wagyu Flat Iron Steak

$17.50
Size
$17.50
  • 100% natural, no added hormones
  • Dry-aged 21+ days for improved flavor and texture
  • Individually wrapped
  • Product ships frozen and will arrive frozen or partially thawed
  • All weights are approximations. Weights will vary 0.3lbs +/-

Flat iron steaks are an innovative cut from the top blade of the chuck and with proper preparation can be one of the most tender. Great either on the grill, in the oven or on the stove, the versatility of Flat Iron Steaks is unmatched. The cuts’ dense marbling and intense flavor also make them good for stir fry or any recipes that calls for thinly sliced beef. Flat iron steaks make a perfect dinner for any occasion, be it with friends, family or both and are sure to impress your guests.

Customer Reviews

Based on 4 reviews
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D
David Lowe
Top Notch Quality

Very smooth and buttery. Great Steak!

B
Brian Aungst
Flat Iron Steak

The Flat Iron Steak was tender and very flavorful, almost too rich, but delicious. We Sous Vide it for 3 hours then seared it on both sides for 2 minutes.

Awesome piece of meat!

G
Gueliano Tucker
Like a filet mignon that has flavor

Seriously this is an insanely tender cut, and as delicious as can be. Glad I decided to get some lesser known cuts because the price is amazing and the quality is top notch