Wodagyu
Bulk Sirloin Steak - Texas Fulfillment
Ships from Texas
Inventory Remaining: 28
- Each steaks weighs approximately 0.5lbs
- All steaks are individually vacuum packed.
One of the most popular cuts of beef, the Sirloin Filet is cut from the leanest, most tender part of the short loin of the cow. Dry aged for twenty-one days to accentuate the natural tenderness of the cut, this is an amazing cut of meat.
Almost no marbling. Tough when using salamander grill to medium doneness. Will try to Sous vide the next one. Seems like this is Wagyu-Angus cross.
With the extremely high level of marbling in genuine Wagyu, sirloin steak has an ideal fat ratio. While normal sirloin steak can be a little too lean, this is not the case here, and the sirloin has a near ideal fat content.
I ordered the bulk sirloin steaks and so for, they have been some of the best steaks I have bought hands down! I only used pink Himalayan salt and crack pepper on them. And were great! I will be purchasing more in future. Thank you!