- 100% natural, no added hormones
- Dry-aged 21+ days for improved flavor and texture
- Individually wrapped
- Product ships frozen and will arrive frozen or partially thawed.
Five minutes and a pinch of salt and pepper are all you need to turn a beautiful Boneless Ribeye into a classic dinner. Cut from the center of the rib primal the Boneless Ribeye is known for an intense beef flavor and buttery texture. What else is there to say? The perfect steak and great for any occasion. Do yourself a favor and treat yourself, it only takes five minutes.