Ground Beef is the cornerstone of so many of our favorite meals. You can bake it in a meatloaf, season it up for tacos or let it stand out in a burger. Beef up a chili, roll up a meatball, or stuff a bell pepper. The uses for ground beef seem almost endless. Our 80/20 Wagyu Ground Beef is a mixed blend of the entire carcass and has a distinct buttery flavor with a deeper flavor profile compared to regular USDA ground beef. Our Ground Beef makes all your favorite meals a little tastier.
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